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Fish
Bluefin Tuna Steak
From £22.00
Carabineros - sold each
£31.00
Cooked Lobster
From £58.00
Farmed Sea Bream Fillet - 150g
£6.00
Farmed Seabass Fillets
From £9.10
Fresh Cleaned Squid
£5.00
Sold out
Hake Steak - 250g
£7.75
Sold out
Hand Dived Scallops
From £4.00
Hand Sliced Smoked Salmon - 100g
£8.00
John Dory Fillet
From £8.40
Sold out
Large Live Langoustines
£4.70
Large Tiger Prawns
£6.00
Live Mussels
From £2.25
Live Razor Clams
From £8.50
Live Scottish Native Lobster
From £59.00
Loch Duart Salmon Fillets
From £4.00
Loch Duart Salmon Steak - 250g
£6.90
Medium Tiger Prawns
£1.45
Sold out
Monkfish Steak - 250g
£12.75
Organic Salmon Fillets
From £5.20
Oysters
From £2.00
Palourde Clams
From £5.00
Red Prawns Mazara Del Valo - sold each
£7.00
Sashimi Grade Salmon Saku Fillet
From £7.20
Side of Organic Salmon - 1kg
£46.50
Side of Salmon - 1kg
£39.90
Small Tiger Prawns
£0.75
Smoked Eel
£18.50
Smoked Haddock - 200g
£6.80
Smoked Kippers - 150g
£3.50