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ALL MEAT

Please note that all products are subject to availability. If a product has sold out after you have placed your order one of the team will get in touch with you to offer you a suitable alternative.
Poussin
£3.94
Sold out
Iberico Pata Negra Secreto (450g)
£19.50
Prime Rump Steak
From £6.50
Veal Chops
From £9.00
Diced Chicken Breast
£11.50
Bone In Lamb Shoulder
From £19.20
Diced Beef Chuck
From £3.75
French-Reared Barbary Duck Breasts
From £7.20
Beef Marrow Canoe Cut - 500g
£2.25
Rib of Beef - French Trimmed
From £40.80
Home Cured Smoked Back Bacon
£8.00
Leg of Lamb
From £18.70
Sold out
Lincolnshire Sausages - Pack of 6
£7.25
Veal Fillet
£84.00
Boneless Beef Brisket
From £14.00
Meaty Pork Ribs - 500g
£6.33
Beef Bone Marrow Tunnel Cut - 700g
£3.15
Diced Lamb Leg
From £14.00
Veal Osso Buco
£16.80
Lamb Loin Chops
From £6.72
Ox Tail
From £13.50
Veal Calves Liver
From £4.20
Free Range Boneless Pork Steaks
£10.00
Beef Bones - 1kg
£3.00
Lamb Cannons - 330g
£23.10
T-bone Steak
From £17.50
Boneless Leg of Lamb
From £24.50
Sold out
Beef Onglet - 2 x 200g
£9.00
Sold out
Tomahawk Steak - 1kg
£35.00
Veal Burgers
£6.00