EVERY WEDNESDAY 7PM

Notting Hill Fish + Meat, 287-289 Westbourne Grove, W11 2QA

Join us for an unforgettable evening featuring a 12-course Tuna Omakase showcasing our 9 day dry aged Bluefin tuna and 200kg freshly off the bone Bluefin.

TUNA FIGHT CLUB features Head Sushi Chef Andrea Arcieri, Juan Cardona & team.

The menu is especially designed to showcase the difference between our aged Tuna and our fresh Tuna, displaying both types alongside produce available in store such as fresh caviar and truffle.

£120 per person. Drinks available on the night.